Masterbuilt Smoker 2007 Manual

This manual provides essential information and instructions for the safe and effective operation of your Masterbuilt Smoker 2007. It covers assembly, operating procedures, maintenance, troubleshooting, recipes, warranty details, and customer service information.

For assistance, contact Masterbuilt Customer Service at 1-800-489-1581.

Keep a fire extinguisher accessible at all times while operating your electric smoker.

To find the manual for your Masterbuilt product, search by model number on the Masterbuilt website.

The model and serial number should be located on the back of your Masterbuilt unit on the manufacturer’s label.

Introduction

Welcome to the world of smoking! Your Masterbuilt Smoker 2007 is a versatile and reliable appliance that allows you to create delicious, smoky flavors in your own backyard. Whether you’re a seasoned grilling enthusiast or a novice smoker, this manual will guide you through every step of the process, from assembly to maintenance and troubleshooting.

With its digital control panel, adjustable cooking grids, and water pan for moist heat, the Masterbuilt 2007 provides a convenient and efficient way to smoke a wide variety of foods, including meats, poultry, fish, and vegetables.

This manual is designed to provide you with the knowledge and skills necessary to operate your smoker safely and effectively. Please take the time to read it thoroughly before assembling and using your appliance.

We encourage you to experiment with different smoking techniques and recipes to discover your own culinary delights.

Enjoy the journey of smoking with your Masterbuilt 2007!

Safety Instructions

Your safety is our top priority. Please read and follow these safety instructions carefully before assembling, using, or cleaning your Masterbuilt Smoker 2007.

Do not operate any appliance with a damaged cord or plug. If the cord or plug is damaged, contact Masterbuilt Customer Service for assistance at 1-800-489-1581.
Never leave the smoker unattended while it is in operation.
Keep a fire extinguisher accessible at all times while operating the smoker.
Do not plug in the electric smoker until it is fully assembled and ready for use.
Use only on a properly grounded outlet.
Do not use during an electrical storm.
Do not use the smoker in a confined space.
Always use caution when handling hot surfaces, including the smoker door, cooking grids, and water pan. Use oven mitts or heat-resistant gloves.
Never add wood chips or water to the smoker while it is in operation.
Keep children and pets away from the smoker.

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Do not move the smoker across uneven surfaces or lift it by the rear handle.

By following these safety instructions, you can ensure a safe and enjoyable smoking experience.

Assembly

Assembling your Masterbuilt Smoker 2007 is a straightforward process. Before you begin, make sure you have all the necessary components and tools. Follow these steps carefully⁚

Remove all components from inside the smoker. This includes the cooking grids, water pan, wood chip tray, and any other accessories.
Carefully position the smoker on its side. This will make it easier to access the assembly points. Alternatively, you can assemble the smoker on a flat surface with the back side facing you.
Attach the legs to the smoker base. Make sure the legs are securely attached using the provided screws or bolts.
Install the cooking grids. Slide the cooking grids into the designated slots on the smoker chamber.
Attach the door to the smoker chamber. Ensure the door is properly aligned and secure.
Place the water pan in the designated location.
Install the wood chip tray.
Connect the power cord. Plug the power cord into a grounded outlet.
Pre-season the smoker. This step is important to remove any residue from the manufacturing process. To pre-season, heat the smoker to 275°F for 30 minutes with the door closed.

Congratulations! Your Masterbuilt Smoker 2007 is now ready for use.

Operating Instructions

Using your Masterbuilt Smoker 2007 is a simple process that will allow you to create delicious smoked meats and other dishes. Follow these instructions to get started⁚

Fill the water pan with water. This will help create moist heat and prevent the food from drying out.
Add wood chips to the wood chip tray. Choose wood chips that complement the flavor of the food you are smoking.
Place the food on the cooking grids. Make sure the food is evenly distributed and leaves some space between the pieces.
Close the smoker door and set the temperature control. The temperature control will allow you to adjust the heat inside the smoker.
Monitor the smoker temperature. The temperature inside the smoker should remain consistent throughout the cooking process.
Add more wood chips as needed. You will need to add more wood chips during the cooking process to maintain the smoke.
Cook the food until it reaches the desired level of doneness. Use a meat thermometer to check the internal temperature of the food.
Remove the food from the smoker and let it rest. Allow the food to rest for at least 10 minutes before slicing and serving.

Enjoy your delicious smoked food!

Maintenance

Regular maintenance of your Masterbuilt Smoker 2007 is crucial to ensure its longevity and performance. Here’s a guide to help you keep your smoker in tip-top shape⁚

Clean the smoker after each use. Remove any leftover food debris from the cooking grids, water pan, and wood chip tray.
Wipe down the interior and exterior of the smoker. Use a damp cloth to clean the inside and outside of the smoker, removing any grease or residue.
Empty the water pan. Discard the water in the water pan and refill it before your next use.
Clean the heating element. If the heating element becomes dirty, use a wire brush to clean it.
Inspect the smoker for any damage. Check for any cracks, breaks, or loose parts.
Store the smoker in a dry and clean place. Keep your smoker covered to protect it from dust and debris.
Avoid using harsh chemicals or abrasive cleaners. These can damage the smoker’s finish.
Replace the wood chip tray and water pan as needed. These parts may wear out over time and need to be replaced.

By following these simple maintenance steps, you can ensure your Masterbuilt Smoker 2007 continues to provide you with years of delicious smoked food.

Troubleshooting

While the Masterbuilt Smoker 2007 is a reliable appliance, occasional issues may arise. Here are some common troubleshooting tips to help you resolve them⁚

The smoker won’t heat up⁚ Check if the power cord is plugged in securely and the outlet is working. Ensure the heating element is clean and not damaged.
The temperature isn’t consistent⁚ Ensure the temperature probe is properly inserted into the smoker and not touching the heating element. Adjust the temperature control knob to achieve your desired temperature.
The smoker is smoking too much⁚ Reduce the amount of wood chips used or switch to a less smoky variety. Ensure the wood chip tray is properly filled and not overflowing.
The smoker is not smoking enough⁚ Increase the amount of wood chips used. Ensure the wood chip tray is properly filled and the wood chips are dry.
The smoker is leaking water⁚ Check the water pan for any cracks or leaks. Ensure the water pan is properly seated in the smoker.
The smoker is making a strange noise⁚ Check the heating element for any damage or debris. Ensure the smoker is level and stable.

If you’re unable to resolve the issue, refer to the Masterbuilt Smoker 2007 manual for further instructions or contact Masterbuilt Customer Service for assistance.

Recipes

The Masterbuilt Smoker 2007 is perfect for creating delicious smoked dishes. Here are a few recipe ideas to get you started⁚

Smoked Ribs⁚ Season ribs with your favorite rub and smoke at 225°F for 4-6 hours, or until tender.
Smoked Chicken⁚ Rub chicken with a blend of paprika, garlic powder, onion powder, and salt. Smoke at 250°F for 1-1.5 hours, or until cooked through.
Smoked Salmon⁚ Season salmon fillets with salt, pepper, and a little sugar. Smoke at 180°F for 15-20 minutes, or until cooked through.
Smoked Tofu⁚ Marinate tofu in a mixture of soy sauce, sesame oil, and ginger. Smoke at 200°F for 30 minutes, or until heated through.
Smoked Vegetables⁚ Toss vegetables like asparagus, broccoli, or bell peppers with olive oil and spices. Smoke at 200°F for 20-30 minutes, or until tender.

Remember to adjust cooking times based on the thickness and size of your food. Experiment with different wood chips and seasonings to create your own unique smoked flavors.

For more recipe inspiration, browse online resources or cooking blogs dedicated to smoking. Enjoy the delicious results from your Masterbuilt Smoker 2007!

Warranty

Masterbuilt provides a limited warranty on its products, including the Smoker 2007. The warranty covers defects in materials and workmanship for a specific period, typically one year from the date of purchase.

To obtain warranty service, you will need to provide proof of purchase, such as a receipt or order confirmation.

The warranty does not cover damage caused by misuse, neglect, or improper installation.

Masterbuilt reserves the right to repair or replace defective products at its discretion.

For detailed information about the warranty, including specific exclusions and limitations, refer to the warranty document that came with your Masterbuilt Smoker 2007 or visit the Masterbuilt website.

It’s important to retain your proof of purchase and warranty information for future reference.

If you experience any issues with your Masterbuilt Smoker 2007, contact Masterbuilt customer service for assistance.

Parts and Accessories

Masterbuilt offers a range of parts and accessories designed to enhance your smoking experience with the Smoker 2007. These can include replacement parts, such as heating elements, drip pans, and wood chip trays, as well as accessories like grill grates, temperature probes, and smoker covers.

To find the specific parts and accessories for your Masterbuilt Smoker 2007, visit the Masterbuilt website or contact their customer service department.

When searching for parts, ensure you have your model number readily available to ensure compatibility.

Masterbuilt may also offer specialized accessories, such as smoker kits, that include a combination of parts and tools for specific smoking tasks.

Regularly checking for available parts and accessories can help you maintain and enhance the performance of your Masterbuilt Smoker 2007 over time.

For information on pricing and availability of parts and accessories, consult the Masterbuilt website or contact their customer service team.

Customer Service

Masterbuilt provides comprehensive customer service to assist owners of their Smoker 2007. If you encounter any issues with your smoker, have questions about its operation, or need assistance with parts or accessories, their customer service team is available to help.

You can contact Masterbuilt Customer Service through several channels⁚

Phone⁚ 1-800-489-1581
Website⁚ Visit the Masterbuilt website and navigate to their customer service section, where you can find contact information and FAQs.
Email⁚ Look for the email address on the Masterbuilt website or within their customer service section.

When contacting customer service, be prepared to provide your smoker’s model number and any relevant information about the issue you are experiencing. This will help Masterbuilt representatives assist you effectively.

Masterbuilt is committed to providing prompt and helpful support to ensure you have a positive experience with your Smoker 2007.

Masterbuilt Smoker 2007 Model Numbers

Masterbuilt’s Smoker 2007 series encompasses various models, each with distinct features and specifications. The model number is crucial for identifying the exact smoker you own, as it allows for accurate parts ordering, troubleshooting assistance, and accessing the appropriate user manual.

Here are some common Masterbuilt Smoker 2007 model numbers found on the market⁚

MB20071117⁚ This model is a popular choice for its digital controls and black finish.
20070311⁚ This model is known for its user-friendly design and reliable performance.
MB20077618⁚ This model features analog controls and a classic design.
20070312⁚ This model is designed for smoking a variety of foods, with features that make it easy to use.
MB25073519⁚ This model is a larger smoker that is ideal for smoking large quantities of food.
20072415⁚ This model is a high-performance smoker that is designed for serious smokers.

To determine the specific model number of your Masterbuilt Smoker 2007, refer to the manufacturer’s label located on the back of the unit. The label will display the model number and other important information.